RESTAURANT/BARTENDER

RESTAURANT/BARTENDER

Empresa: Kroger Family of Companies. Provide prompt and accurate service to create an enjoyable drinking experience for guests in accordance with applicable federal, state and local laws. Demonstrate the company s core values of respect, honesty, integrity, diversity, inclusion and safety. RESPONSIBILITIES - Take beverage orders from serving staff and guests seated at the bar - Prepare and serve alcoholic and non-alcoholic drinks that are consistent with the restaurant s standard ingredient recipes, and practice prudent portion control - Stock, prepare, cure and store all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality - Monitor guests at the bar for proper identification - Adhere to all state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests; ensure all laws are being followed - Perform tasks related to cash handling (e.g., making change, verifying validity of charges, recording charges, and ensuring vouchers are properly executed) in order to balance all monies - Clean and sterilize glasses, utensils and bar equipment - Maintain cleanliness in all areas of the bar - Arrange bottles and glasses to maintain an attractive display in the bar area - Attend scheduled associate meetings and offer suggestions for improvement - Must be able to perform the essential job functions of this position with or without reasonable accommodation QUALIFICATIONS Minimum 6 months bartending experience 21 years of age or older Ability to work in a standing and walking position for an entire shift Ability to frequently reach, bend, stoop and lift objects up to 25 pounds Excellent basic mathematical skills Ability to communicate effectively and professionally with team and guests Strong customer service and interpersonal skills with the ability to foster cooperation and work in a collaborative team environment Strong knowledge of state and federal liquor laws Desired 1 year as a